In the beginning of this week’s parsha, Parshas Beshalach, we find a newly freed Israelite nation at the beginning of what would soon become a forty year journey through the wilderness. The people had left Egypt and were about to come face to face with...
This is a light and tasty salmon, which can be served in smaller portions for an appetizer course or in larger portions for a main course dish. As with all my recipes, it is easy to prepare, healthy and full of flavor. Serve it with...
In this week’s parsha, Parshas Bo el Pharaoh, Pharaoh the king of Egypt, his servants, the citizens of the land and the country of Mitzrayim itself all meet their end with the final three plagues: locusts, darkness and death-of-the-firstborn. Finally, after hundreds of years in...
As we begin the book of Shemos, Sefer Ha’Geula, we find the Israelite nation deep in the Egyptian exile and enslavement. It was a time of back-breaking labor, a time of persecution and pain, it was a dark time when all hope seemed lost. And...
As I have not sent one out in a while, it’s time for another yummy recipe, which meets my requirements of being delicious, low fat, easy to make and finally, enjoyable for both adults and children alike. I served the blueberry muffin version of these...
The Book of Bereishis closes with this week’s parsha, Parshas Vayechi Yaakov, And Yaakov Lived - a parsha in which both Yaakov Avinu and Yosef Ha’Tzadik die. In a book full of drama, personal and inter-personal struggles, and much emotion, the stories and lives of...
In a sefer full of drama, Parshas Vayigash is perhaps one of the most dramatic parshios in the book of Bereishis. We are told of the famous and fateful encounter between Yosef and Yehudah over the fate of Binyamin. We read of the dramatic revelation...
“Another latke recipe,” you might be wondering…and you’re right! But don’t delete this email just yet…Why am I sending out a latke recipe, to add to the plethora of recipes already out there? Because these latkes are supremely delicious and tasty…they are crispy and crunchy...
In this week’s parsha, Parshas Vayeishev, Yaakov Avinu’s family is thrust into turmoil, upheaval and mourning, with the abduction, sale and sudden absence of Yosef, the beloved son. As the parsha opens, the verses describe the disunity between the brothers and Yosef, as their hatred and...
These blondies are seriously delicious. They are whimsical and fun and wake up the palette with warm flavors of cinnamon and sugar. Enjoy them with a warm cup of tea or coffee, or a cold glass of milk! They freeze beautifully. I like to double...