This is a wonderful and fresh muffin, bursting with the summer bounty of fresh blueberries, and the natural sweetness of ripe bananas. One bowl and a spatula bring the batter together in minutes. Not only are these muf
This is a fresh, delicious and beautiful vegetable side dish that goes great with any meal. I made it with cauliflower for our Friday night Shabbos Seuda, and made it last night for a vegetable side dish, served along wi
This is a super easy chicken dish, and the results are delicious! I served it Friday night and it was enjoyed by all - family and the company too.
Honey Shawarma Chicken
Preheat the oven to 350*.
In a large roasti
This is a delicious and filling salad, perfect for your Pesach, or any time of the year, table. Healthy, tasty and easy to prepare, this salad is a great accompaniment to any meal.
Apple-Carrot Quinoa Salad with Lemon
These blondies are so easy to make, fun and delicious to eat, freeze perfectly, and yield a unique and updated version of the classic blondie. Try it and you’ll love it as much as we did! Perfect for your Purim seuda
I had too many ripe bananas sitting on my counter, and wanted to do something different than my usual (much loved and delicious, but sometimes you need a change) banana muffins (link to recipe below).
These yields a soft
We love Everything Challah (the “Everything-but-the-Bagel” Mix on our challah), and I was wondering what else could be done with it, besides top my challah’s! Out of that inspiration, this recipe was born. Differ
This is a super easy, super delicious chicken dish that will become a staple (I hope!) in your home. It’s perfect for any weeknight, and nice enough for a Shabbos meal as well.
It takes just a few minutes to throw
There was no time this week for me to develop a new recipe, but I served oatmeal-raisin-chocolate chip cookies at parsha class yesterday, and the women loved them, and wanted to know where the recipe was from! From my si
This is a delicious soup that celebrates the produce of fall/winter. It’s really easy to prepare and warming on a cold winter night (or afternoon!). I try to always have soup in the fridge, as it’s a great and hea