This is a super easy recipe (no peeler, pot or mixer needed), and yields a delicious muffin, great for side dishes at your Yom Tov meals, or as a snack for the kids (or adults!) in the afternoon.
Pre heat the oven to 35
This is a really quick and easy recipe to throw together, and super tasty. Especially as Pesach comes around, I’m always looking for new veggie sides. Once all those vegetables that can’t be checked are ruled out,
This is a tasty, nutritious, colorful and satisfying dish - for Pesach or anytime of the year. It would be a lovely complement to a fish meal, or any vegetarian/dairy menu. As are most of my recipes, it’s relatively
This is a pleasing, pretty and delicious salad, with bright colors and a melody of flavors which blend so well together. To quote my 14 year old daughter, when she first tasted it, “So many different flavors in each bi
This salad is super easy to throw together, and with its array of colors, visually appealing. The taste of the ingredients comes together surprisingly well; it’s deliciously addictive!
This salad is a nice change fr
This is a unique salad, bursting with flavors, and a really nice change from the usual (or at least, it’s unique and different for us!). When I’m not being salad-creative, or have no special ingredients on hand, I g
As you can probably tell by now, I’m into soups :)
Soups are low fat (th
Next week is Tu B’Shevat (15 Shevat/Jan.31), which the Sages teach is the New Year for the Trees.
When I was in 9th grade, we lived in Jerusalem for the school year. Aside from the excitement (stress? fear? confusion?
This post has 2 recipes in one! :)
We’ll begin with the cabbage salad and end with the salmon…
This is a scrumptious, addictive and beautiful purple cabbage salad. The crunch and flavors of the ingredients blend so
Here’s another great soup recipe for your coldest-winter-since-the-1800s (or so I was told) table. It’s hearty, visually appealing, warming, filling and delicious. I make my parve soups parve (parve utensils, parv